Growth
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Fast food posts strongest growth in a decade with 250 new stores
The Australian fast food and quick-service restaurant sector recorded its best year of net growth.
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Operations
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Applejack to bring electric kitchens to Opera Bar in overhaul
Opera Bar and House Canteen will undergo phased renovations through 2026, including fully electrified kitchens.
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Sydney venue targets fine-dining gap with Coeliac Australia audit
A Sydney fine-dining venue is making the case that premium hospitality and gluten-free dining aren’t mutually exclusive.
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Tech
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Why empathy is hospo’s greatest advantage in the age of AI
A new global study suggests the hospitality industry might be approaching this moment from entirely the wrong angle.
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“The expected slowdown in economic growth from the widespread US tariff regime will, unfortunately but inevitably, result in higher insolvencies”
Patrick Coghlan – CEO
People
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A Celebration of Vision: Women leading with heart in hospo
For women in food and beverage, it isn’t just about business. It’s about building something deeply human, as Kristie Booker explains.
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