Industry Segments
LATEST
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Hospitality ranks third for household spend, new CBA data shows
New household spending report reveals strong growth for restaurants and cafes, though inflation may be masking the reality.
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Just Eat exits Australian market, ending 20 years of Menulog
Just Eat Takeaway.com is pulling the plug on its Australian operations, effective 26 November.
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Nearly two-thirds of hospitality hit with compliance penalties
Australian hospitality operators face the second-highest rate of regulatory sanctions across all industries.
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NSW cooking oil service takes home global sustainability award
Sydney’s EcoFry has been recognised at the World Sustainable Travel & Hospitality Awards in Dubai.
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How smarter payments can give operators their time back
Hayley Fisher from Adyen explains why seamless payments are now a cornerstone of a venue’s financial resilience.
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How modern restaurants are winning over three generations at once
How can you design a restaurant to feel good and function well for three generations? Paris Buckland from StorePro explains.
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