Casual Dining
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NSW restaurants and bars can score up to $80,000 for live music programs
State government expands popular grant scheme to support hospitality venues across NSW.
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Australia delivers for Domino’s as international markets fall flat
Australian operations deliver record profitability while the company undertakes a strategic reset amid challenging overseas markets.
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Square and COSBOA Report: Digital businesses outperforming their peers
A new Square and COSBOA report finds tech-enabled small businesses driving productivity, sales growth, and resilience across Australia’s economy.
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Good Food Guide seeks ‘Cultural Change Champions’ who foster workplace safety
The award highlights initiatives that create safer, more inclusive hospitality workplaces as the industry confronts a workplace culture crisis
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Footy fever powers 1.5% lift in restaurant spend during July
Significant sporting events fuel hospitality sector growth as consumer confidence rebounds.
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Red Tape Reform: Will the 36 licences needed to pour coffee finally be cut?
Business groups push for streamlined regulations as productivity focus intensifies ahead of major government roundtable.
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Pappa Flock poised for 11th opening this year as strategic expansion continues
Australian crispy chicken brand sets sights on continued Queensland growth following viral social media success.
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WA drives national hospitality growth as sector records fourth financial year of gains
Australia’s hospitality industry is continuing its steady recovery with increased average transaction values for the fourth successive financial year.
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Applejack Hospitality appointed to manage Opera Bar Sydney
The Sydney Opera House has announced a 10-year agreement with Applejack Hospitality to run the popular harbourside dining venues.
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Restaurant operators must prepare for staff’s ‘right to disconnect’, says Fair Work
Australia’s restaurant and hospitality businesses have just days left to prepare for new ‘right to disconnect’ rules taking effect on 26 August 2025.
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