In an industry where margins are notoriously tight, food waste affects every level of operation and translates into lost revenue.
Ellen Hill
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Richard McLeod is the CEO of Loaded, a hospitality management tool founded after 15 years of running bars, pubs, and restaurants.
Clare Riley
Two hospitality veterans are teaming up to address a persistent challenge: turning data into dollars.
Restaurant Business
Two hospitality tech companies have joined forces to address the mounting back-office challenges facing restaurant operators.
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Maida Pineda
Julie Lee
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Copyright Restaurant Business